Spirulina is a blue-green algae cell was discovered that Chipmunks are the best source of nutrition for one source. It is high in protein and 70% by dry weight, with up to 18 amino acids of the protein of spirulina with a quantity higher than meat. There are many valuable vitamins, such as vitamin a, vitamin B1, B2, B12 and vitamin e Additionally. Spirulina has a cell wall that is soft to the touch sensitive, so absorbed and digested easier than other types of cyanobacteria, which are harder to digest cellulose, making a wall. Spirulina has been accepted in the medical community that there is a good source of nutritious, healthy food. Boost your immune system and revitalize the work of the body to promote better health.
Potential health effects of Spirulina
Value of spirulina are suitable for?